Popping Boba Hawaiian Island Smoothie

Director of Culinary Showcasing, Kami Smith, announces Pecan Deluxe’s latest inclusions innovation, popping boba! In this addition of Kami’s Corner, she demonstrates one of the infinite popping boba application, the Hawaiian Island Smoothie!


  • Pecan Deluxe Blue Raspberry Popping Boba
  • 1 Medium Banana
  • 1 Cup Frozen Sweet Pineapple
  • 1/2 tsp. Turmeric
  • 1 tsp Grated Ginger*
  • 3/4 Cup Milk**


  1. In a blender place the banana, frozen pineapple, turmeric and ginger.
  2. Pour milk over the ingredients, then look in the lid and run for 15-20 seconds until all are blended and smooth.
  3. Pour smoothie in your favorite glass, and top with one tablespoon of the Blue Raspberry Popping Boba
  4. Enjoy with a straw, and a pair of sunglasses… sure to make you smile!

*Can substitute with ginger paste, but reduce by 50%

**Can substitute for almond, coconut, cashew, or oat milk

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