Easter Eggshake
Pecan Deluxe creates an Eggs-tra special treat for Easter!
INGREDIENTS
- 1 Easter egg (around 100g each)
- 100g Pecan Deluxe Indulgent Brownie pieces
- Pecan Deluxe Salted Caramel Sugar Pearls
- 3 Scoops of vanilla ice cream
- Whipped cream
- 100g Dark chocolate to decorate the egg
- A handful of ‘Indulgent’ Brownie pieces to garnish
Pecan Deluxe specialises in creating innovative ingredients that create new taste, colour and texture sensations to elevate your products. If you’re looking for pioneering inclusions to add to seasonal applications, get in touch with us today and we can create bespoke options just for you.
At Pecan Deluxe, we love any opportunity to get creative and innovate with our inclusions. Here’s how to turn a simple chocolate Easter egg into an into an eggs-traordinary Eggshake! First, blend our ‘Indulgent’ Chocolate Brownie pieces together with vanilla ice cream, to create a super thick, deliciously rich chocolatey milkshake. Carefully crack the top of the egg to pour the shake in, & drizzle with dark chocolate plus a sprinkling of Salted Caramel Sugar Pearls to add an extra flavour and texture dimension. A swirl of whipped cream, followed by MORE brownies to garnish completes this Easter treat.
Have an Eggs-cellent Easter everyone!

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